This sweet treat is sure to be a spring-time favorite! Whip up a Freddy’s Peach Custard Pie for an extra yummy Easter Sunday.
Scroll down for a step by step guide on how to make this delicious recipe. Be sure to pick up some Freddy’s frozen custard in the to-go freezers at your local Freddy’s!
Freddy’s Peach Custard Pie
- 1 quart vanilla Freddy’s frozen custard
- 2 large peaches
- 1 graham cracker crust
Takes 15 min,
- Blend custard and peaches together. Be sure to save a few peach slices for later!
- Pour mixture into pie crust and garnish with leftover peach slices.
- Freeze overnight.
- Serve and enjoy!
Ready to make a pretty peach pie of your own? Head to your local Freddy’s to pick up your frozen custard!